Healthy Recipes From Fit City
Veggie Burritos
| 1 | whole-wheat tortilla |
| 1 | tablespoon low-fat vegetable cream cheese |
| 1 | grated carrot |
| baby spinach leaves |
Warm tortillas in a dry pan. Spread cream cheese or bean dip on them. Add spinach leaves and grated veggies. Roll up and serve or wrap in plastic wrap for snacking later.
Nutritional information per serving
Calories 120, Protein 6.6gm, Carbs 27 gm, Fat 3.25gm, Iron 1.66mg, Sodium 247mg, Cholesterol 8.4mg, Fiber 3.95gm